Guy’s Cross Olive Oil

This bronze medal award-winning, strong and AROMATIC oil is produced in a grove of six hundred carefully hand-tended SELECT trees growing in the cool, elevated tablelands (820m) of southern New South Wales.

The oil is grown entirely on Guy’s Cross and is not blended with oils sourced from off the farm. Only organic methods are used and all labour is by hand. The trees produce a rich, dark green-gold oil, sold in elegant 500ml bottles.

Guy’s Cross Olive Oil is described by award judges as possessing mild apple aromas with good levels of bitterness and pungency – the oil presents as a clean strong oil.

The OLIVE varieties on the farm include manzanillo, frantoio, leccino and nevadillo blanco. These have been selected to compliment each other and produce a complex, characterful olive oil.

Guy’s Cross Olive Oil is available direct AND through selected outlets in the Canberra region.